To Go Menu may not reflect our Dine in menu.

Starters

Miso Soup $4.75

Seaweed Salad $7.75

Edamame $8.75

Pork Gyoza $10.50

Homemade pan seared pork dumpling

Black Cod $18.75

Broiled miso cod with crispy filo on lettuce wrap

Shrimp Tempura(6pcs) $18.75

Yellowtail Carpaccio $18.75

Thai chili vinaigrette and fried shallot

Salmon Sashimi $18.75

Torch salmon with hot oil and Yuzu citrus soy

Blue Fin Tuna Tataki $18.75

Citrus ponzu sauce, smoky onion, truffle oil

Dinner

Served with miso soup seaweed salad (This section for TOGO only)

Sushi $75

9 pieces of Omakase sushi and a roll (All chef choice)

*Consuming raw or undercooked meat, seafood, shellfish or eggs may increase
​​your risk of foodborne illness. ​​​​Please let your servers know if you have any food allergies.

A La Carte

Nigiri Sushi or Sashimi, 1 pcs per order

Blue Fin Tuna $7.5

Chu Toro $11.5

O Toro $14

Yellowtail $7.25

Shima Aji $7.5
Striped Jack

King Salmon $7.25

Madai $8.5
Japanese Snapper

Kinmedai $9
Splendid Alfonsino

Saba $5.5
Mackerel

Botan Ebi $8.5
Spot Prown

Scallop $7.25

Uni MP

lkura $7.25

Unagi $6

Castella Egg $4

Maki Rolls

Salmon Avocado $10

Negi Hamachi Yellowtail Scallion $10

Negi Toro $15

Blue Fin Tuna Belly,Scallion,Takuan

Spicy Tuna $11

Shrimp Tempura $11

Black Cod $18.75

Broiled miso cod (6 pcs) cut roll

House Special(Jumbo 5 pcs) $18.75

Tuna, Salmon, Yellowtail, Eel, Shrimp Tempura and Avocado

Dragon(8 pcs) $18.75

Eel, Avocado and Cucumber

Symphony(8pcs) $18.75

Tuna, Salmon, Yellowtail 

Temple(8pcs) $18.75

Yellowtail, Salmon and Scallion